![Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion](https://preview.redd.it/sd0vx8mowdj71.jpg?width=640&crop=smart&auto=webp&s=a944a4bb042a0b84ff1df37c361f8f766285b3bd)
Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion
![Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion](https://preview.redd.it/hr8ssitmwdj71.jpg?width=640&crop=smart&auto=webp&s=cf2472624883b458fbe0aaa887c92de58827259e)
Sous vide Shredded Beef (for Taco Night). 3hrs in the smoker, 27hrs in SV at 185°F. Nice and moist & tender. Still has good texture. Vac sealed with homemade taco seasoning, onion
![Sous vide shredded beef burrito. I hate a dry bite so I mixed my favorite white sauce recipe with the onions and tomatoes! : r/FoodPorn Sous vide shredded beef burrito. I hate a dry bite so I mixed my favorite white sauce recipe with the onions and tomatoes! : r/FoodPorn](https://i.redd.it/dbwh32w0cmy41.jpg)