![Nicolas Jordan (Cauchemar en cuisine, Rivalis) : « Ce que l'on voit à l'écran est la partie immergée de l'iceberg... » | Toutelatele Nicolas Jordan (Cauchemar en cuisine, Rivalis) : « Ce que l'on voit à l'écran est la partie immergée de l'iceberg... » | Toutelatele](https://www.toutelatele.com/IMG/arton110575.jpg)
Nicolas Jordan (Cauchemar en cuisine, Rivalis) : « Ce que l'on voit à l'écran est la partie immergée de l'iceberg... » | Toutelatele
![LeCordonBleuLondon en Twitter: "Congratulations to #Chef Nicolas Jordan for receiving title of #MOF Glacier. Meet him at http://t.co/yotcNw1JSL http://t.co/2tLhJyKSSu" / Twitter LeCordonBleuLondon en Twitter: "Congratulations to #Chef Nicolas Jordan for receiving title of #MOF Glacier. Meet him at http://t.co/yotcNw1JSL http://t.co/2tLhJyKSSu" / Twitter](https://pbs.twimg.com/media/B-eD1axIIAA59yc.jpg)
LeCordonBleuLondon en Twitter: "Congratulations to #Chef Nicolas Jordan for receiving title of #MOF Glacier. Meet him at http://t.co/yotcNw1JSL http://t.co/2tLhJyKSSu" / Twitter
Nicolas Jordan, intervenant(e) au Salon SME (ex Salon des micro-entreprises), l'événement dédié aux créateurs et dirigeants de petites entreprises
![Interview with Nazlı Öğücü and Chef Jordan for the preparation of theTurkish team selection trials for the Pastry World Cup Interview with Nazlı Öğücü and Chef Jordan for the preparation of theTurkish team selection trials for the Pastry World Cup](https://static.cordonbleu.edu/Files/MediaFile/36022.jpg)
Interview with Nazlı Öğücü and Chef Jordan for the preparation of theTurkish team selection trials for the Pastry World Cup
![Nicolas JORDAN | PhD Student | Bachelor of Science | University of Arkansas, AR | U of A | Arkansas Center for Space and Planetary Sciences Nicolas JORDAN | PhD Student | Bachelor of Science | University of Arkansas, AR | U of A | Arkansas Center for Space and Planetary Sciences](https://i1.rgstatic.net/ii/profile.image/672041506181133-1537238589936_Q512/Nicolas-Jordan.jpg)
Nicolas JORDAN | PhD Student | Bachelor of Science | University of Arkansas, AR | U of A | Arkansas Center for Space and Planetary Sciences
![Le Cordon Bleu Ottawa Pastry Chef instructor, Nicolas Jordan, MOF (Meilleur Ouvrier de France) - featured a pastry and bouchees demo with the world chocolate masters' Cacao Barry chocolate yesterday, where he ' Le Cordon Bleu Ottawa Pastry Chef instructor, Nicolas Jordan, MOF (Meilleur Ouvrier de France) - featured a pastry and bouchees demo with the world chocolate masters' Cacao Barry chocolate yesterday, where he '](https://www.cordonbleu.edu/Files/MediaFile/44935.png)